Our flagship wines, including Coleraine, Bullnose Syrah, Alma Pinot Noir and Cape Crest Sauvignon Blanc.
“The rating is based on aggregated critic scores across all vintages listed by Wine Searcher … and Coleraine is, indeed, NZ’s best wine” – Don Kavanagh. Editor, Wine Searcher. We are honoured to have our team recognised for their efforts.
Starting Monday 21st February our new harvest is underway. Plain-sailing so far. Our thanks, as always, to our amazing picking crew!
“Unbelievably good. Young, but the potential is overwhelmingly potent. Floral, nutty, intense small-berried fruit, cedar, anise and sweet herb.”
We have three new highland cattle! Living in the field outside our staff room and laboratory. They’re keeping everyone company and making themselves at home.
After three years of development Te Mata’s new fermentation wine room is online. The project makes use of the latest fine wine technology available.
John, Nick, Larry and Phil were chuffed to finally have their new vines out of the nursery and at the winery. All the way from France these are specialist cabrnet clones that will add to our blending potential.
We’ve been very lucky with these past few vintages. The reds will get a lot of attention. But our small-berried Mendoza fruit has also been an absolute star. The quality has been incredible.
Thanks for all the pics of Te Mata wines during lockdown. They were so nice to see and a good reminder of how many people were staying safe at home. Tag us in any of the great shots on Instagram or Facebook.
Our Hawke’s Bay and Christchurch events were a big success this year. Auckland and Wellington ar eon hold but happening soon. If you have seats already the even is at Northern Club in Auckland on April 15th.
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